
In this flavorful dish, smashed black beans simmered with tomatoes, cumin, onions, garlic, and a squeeze of limes serve as the base for a smoky, garlicky grilled chicken breast with fire-roasted tomato salsa served alongside drizzling. Simply seasoned roasted zucchini and carrots on the side round out this veggie-packed meal. Ingredients: Boneless Chicken Breast With Rib Meat, Carrots, Zucchini, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Water, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Onions, Red Bell Peppers, Poblano Peppers, Garlic, Red Onions, Vinegar, Lime Juice (Water, Lime Juice From Concentrate), Cilantro, Lemon Juice, Sea Salt, Cumin, Black Pepper, Granulated Onion, Toasted Garlic Powder, Liquid Smoke (Water, Hickory Smoke Concentrate), Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Smoked Paprika The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (337g)
Boneless Chicken Breast with Rib Meat
Carrots
Zucchini
Black Beans
Fire Roasted Tomatoes
Water
Olive Pomace Oil
Onions
Red Bell Peppers
Poblano Peppers
Garlic
Red Onions
Vinegar
Lime Juice
Cilantro
Lemon Juice
Sea Salt
Cumin
Black Pepper
Granulated Onion
Toasted Garlic Powder
Liquid Smoke
Chili Powder
Dried Oregano
Paprika
Smoked Paprika
Refer to the back of the meal sleeve for precise heating instructions for your meal.