Southwestern Stuffed Peppers

Southwestern Stuffed Peppers

with Quinoa

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Traditional stuffed peppers get a twist thanks to quinoa, tomatoes, and chili powder. We top it off with some cheese for a gooey, delicious finish!

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Preparation Time30 minutes
Cooking difficultyLevel 1
Ingredientsarrow down iconarrow down icon

Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
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