
Spicy Noodles
with Chicken and Peppers
No need to turn up the heat with this dish. Chicken is thinly sliced and sautéed with peppers, onions, curry power, and turmeric for lots of flavor. Stirred together with vermicelli noodles and topped with thai chili pepper for some heat, this beats any takeout dish.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy