Sweet Sesame Chicken Salad
with Kale Mix, Cucumber, Scallions & Almonds
- Sesame
- Soy
- Wheat
- Eggs
- Tree Nuts
A fresh and hearty chicken salad on the table in just a few minutes? Enter: Our sous vide chicken that only needs a quick warm-up in a hot pan. We pile it over crisp broccoli slaw with cucumbers, and scallions, all tossed in a creamy savory-sweet sesame dressing. Sprinkle with sliced almonds, and this main course salad is ready!
Ingredients
8 ounce
Kale, Broccoli, and Brussels Sprouts Mix
1.5 ounce
Sesame Dressing
(Contains: Sesame, Soy, Wheat)
8 ounce
Sous Vide Chopped Chicken
1 unit
Mini Cucumber
2 tablespoon
Mayonnaise
(Contains: Eggs)
2 unit
Scallions
½ ounce
Sliced Almonds
(Contains: Tree Nuts)
Not included in your delivery
2 teaspoon (tsp)
Cooking Oil
½ teaspoon (tsp)
Sugar
Nutrition Values
Utensils
Cooking Steps
• Wash and dry produce.
• Trim and thinly slice scallions. Quarter cucumber lengthwise; slice crosswise into 1⁄4-inch-thick quarter-moons.
• Place chicken in a large bowl; using two forks (or your hands!), break up into smaller pieces.
• Heat a large drizzle of oil in a large pan over medium-high heat. Add chicken and cook, stirring occasionally, until browned and warmed through, 2-3 minutes. Wash and dry bowl.
• In bowl used for chicken, whisk together dressing, mayonnaise, 1⁄2 tsp sugar (1 tsp for 4 servings), and a pinch of salt. Add kale mix, scallions, and cucumber; toss to combine.
• Divide salad between bowls and top with chicken and almonds. Serve.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many enjoyed the tasty sesame dressing, though some found the overall flavor mild or lacking umph.
- Ease of prep: Quick and easy to prepare, with pre-cooked chicken saving time for a fast meal.
- Suggestions: Consider adding mandarin oranges, dried cranberries, or wonton strips for extra flavor and crunch 🍊.
- Portions: Some wanted more chicken and dressing to balance the generous amount of greens.
- Texture: The kale mix was too tough for some; massaging with oil or using softer greens could improve.
