with Coconut Rice
Our take on teriyaki is much healthier than the bottled brands. Tofu is marinated in a mixture of soy sauce, honey, garlic, and ginger for salty and sweet flavor. Sautéed bok choy adds a nice crunch, and coconut rice adds a subtle sweetness to the bold sauce.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.