Veggie Tomato Ricotta Ravioli with Lemony Yellow Squash and Toasted Panko & Parsley (Marinara Cup)
Veggie Tomato Ricotta Ravioli with Lemony Yellow Squash and Toasted Panko & Parsley (Marinara Cup)
Tags:
Calorie Smart
•Veggie
•Quick
•Easy Cleanup
•Easy Prep
Allergens:
Milk
•Oats/Avoine
•Eggs
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time20 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
1 pick
Zucchini
4 tablespoon
Crème Fraîche
(Contains: Milk)
2 tablespoon
Cream Cheese
(Contains: Milk)
1 pick
Lemon
2
Garlic
½ tablespoon
Italian Seasoning
¼ cup
Panko Breadcrumbs
(Contains: Oats/Avoine)
¼
Parsley
2.5
Marinara Sauce
9
Fresh Tomato Ricotta Ravioli
(Contains: Milk, Oats/Avoine, Eggs)
Not included in your delivery
¼ teaspoon (tsp)
Sugar
1 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter
(Contains: Milk)
Instructions
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