Walnut Crusted Salmon
with Roasted Green Beans
Buttery salmon is topped with a honey-dijon glaze and a crunchy walnut & panko crust. Couscous and green beans make this well-rounded and delicious.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time25 minutes
Prep Time
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.