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Zucchini and Corn Queso Burrito with Pico De Gallo

Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
790 kcal
Protein
17g protein
Total
35 minutes
Difficulty
Medium
Allergens:
  • Wheat
  • Soy
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit

Flour Tortillas

(Contains: Wheat, Soy)

1.5 tablespoon

Sour Cream

(Contains: Milk)

1 unit

Zucchini

½ cup

Jasmine Rice

3 ounce

Queso Blanco

(Contains: Milk)

4 ounce

Pico de Gallo

1 unit

Lime

4 tablespoon

Guacamole

1 tablespoon

Southwest Spice Blend

1 unit

Corn

Not included in your delivery

1 teaspoon (tsp)

Cooking Oil

/ per serving
Calories790 kcal
Fat29 g
Saturated Fat7 g
Carbohydrate111 g
Sugar22 g
Dietary Fiber7 g
Protein17 g
Cholesterol15 mg
Sodium1570 mg
Potassium1080 mg
Calcium230 mg
Iron3.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps