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15MM Lunch Spicy Tex-Mex Chicken Tacos with Pineapple Salsa

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Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
550 kcal
Protein
29g protein
Total Time
15 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Wheat
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

8 ounce

Sous Vide Chopped Chicken

4 ounce

Pico de Gallo

6 unit

Flour Tortillas

(Contains: Wheat, Soy)

1 unit

Tex-Mex Paste

¼ ounce

Cilantro

4 ounce

Pineapple

Not included in your delivery

2 teaspoon (tsp)

Cooking Oil

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories550 kcal
Fat21 g
Saturated Fat7 g
Carbohydrate54 g
Sugar17 g
Dietary Fiber1 g
Protein29 g
Cholesterol90 mg
Sodium2220 mg
Potassium380 mg
Calcium90 mg
Iron1.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps