BBQ Pulled Chicken Sandwiches
with Dill Pickle & Crunchy Slaw (serves 2 people)
- Wheat
- Milk
- Eggs
BBQ chicken is a summer staple that shouldn’t be limited to just one season. Agree? You’re in luck! Now you can have the tangy-sweet stuff any time you want thanks to these fully loaded sandwiches. In just 10 minutes, you’ll be chowing down on layers of BBQ pulled chicken, crunchy coleslaw, tangy pickles, and a drizzle of hot sauce all piled into fluffy brioche buns. One bite will have your desk feeling like your own personal picnic table.
Ingredients
1 unit
Dill Pickle
2 unit
Brioche Buns
(Contains: Wheat)
5 teaspoon
Red Wine Vinegar
4 ounce
Shredded Red Cabbage
2 tablespoon
Sour Cream
(Contains: Milk)
1 tablespoon
Bold & Savory Steak Spice
4 tablespoon
Mayonnaise
(Contains: Eggs)
2 teaspoon
Hot Sauce
10 ounce
BBQ Pulled Chicken
Not included in your delivery
1 teaspoon
Sugar
Salt
Pepper
Nutrition Values
Utensils
Cooking Steps
Wash and dry produce. Thinly slice pickle into rounds. Halve buns.
In a large bowl, combine vinegar and 1 tsp sugar. Add cabbage and toss to coat. Stir in sour cream and season with salt and pepper. Toss to combine. Set aside.
Place chicken in a separate large microwave-safe bowl; toss with Steak Spice. Cover bowl with plastic wrap. Microwave until warmed through, 2 minutes. If desired, toast buns until golden brown.
Spread buns with mayo, then fill with pickle, BBQ chicken, and slaw. Drizzle with hot sauce to taste.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many loved the tangy-sweet BBQ taste, though some found it too sweet; the spice mix added a unique twist.
- Ease of prep: Quick and easy to make, perfect for a speedy lunch or dinner 🍽️.
- Suggestions: Consider reducing sugar for less sweetness; try adding onions for extra flavor.
- Portions: Some felt the buns were too small to hold all the filling comfortably.
- Texture: The crunchy slaw and pickles provided a nice contrast to the tender chicken.
Reviews from our home cooks
I did not expect this to be one of the best things I have ever eaten, but oh wow was it!! My eleven year old daughter even ate EVERY bite. Whoever is reading this needs to go eat one right now.
Great taste. The spicy bold add on flavoring didn't really change the taste. It was good either way. Cabbage great!
The spice added really changes up the typical bbq flavor of the sauce and I loved it
Nice speed to make and minimal prep work, good quick meal but didn't knock me off my feet. I think if you told us to not put the rolls in the fridge and they were less dense that would be better
This product needs bigger buns! There's a good amount of meat and it would be a nice lunch/dinner, but one bun hardly holds any meat. It just doesn't taste as good on bread. We actually did not use the pickles because they would've just fallen off because the buns were so small. I enjoyed the flavor of the coleslaw with the meat, but my husband wasn't a fan.
BBQ chicken was too sweet. The bit of tart in the "slaw" and the pickles helped so much. Needed onion.
Delicious just a bit too sweet but we can reduce the sugar from the recipe instructions
Really liked this. Would order it more if it was available
Chicken not as flavorful and would have loved it cooked harder
These would be better as tacos. Everything falls off of them to take a bite.
