Cheese Stuffed Meatloaf with Sautéed Carrots and Fried Shallots (3p)
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Cheese Stuffed Meatloaf with Sautéed Carrots and Fried Shallots (3p)

Allergens:
Milk
Eggs
Oats/Avoine

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

½ cup

Cheddar Cheese

(Contains Milk)

12

Potatoes

1 pick

Beef Stock Concentrate

1 pick

Ketchup

2 tablespoon

Mayonnaise

(Contains Eggs)

¼ cup

Panko Breadcrumbs

(Contains Oats/Avoine)

9

Carrots

1 tablespoon

Flour

(Contains Oats/Avoine)

1 pick

Shallot

10

Ground Beef

Not included in your delivery

1 teaspoon (tsp)

Olive Oil

2 teaspoon (tsp)

Salt

1 teaspoon (tsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions