Chicken Sausage Mix
Make any meal 100x tastier. | 9 oz (2 servings)
We’ve got the cure to your weekday meal rut. Spice up any dish with our chicken sausage mix! Add to a frittata, top pizzas and pastas, stir into soup, turn into a flavor-boosted ragù, form into patties for totally bomb breakfast sandwiches...you get the idea. Basically, there’s nothing this awesome protein can’t do. Nutrition values are representative of a 4.5 oz serving and do not account for any cooking oil.
Ingredients
9 ounce
Italian Chicken Sausage Mix
Nutrition Values
Cooking Steps
Heat a drizzle of oil in a large pan over medium-high heat. Add chicken sausage and cook, breaking up meat into pieces, until browned and cooked through, 5-7 minutes.
Customer reviews
Review summary
Updated on Mar 2026- Flavor: Many love the rich, well-seasoned Italian flavor; some find it a bit peppery or salty 🌶️
- Ease of prep: Cooks quickly and easily, though a few found it sticky or hard to break up while cooking.
- Suggestions: Great in pasta dishes, soups, pizzas, and breakfast recipes; consider adjusting seasoning to taste.
- Leftovers: Freezes well; many keep extra on hand to add protein to other meals.
- Versatility: Enhances various dishes from flatbreads to frittatas; works as a leaner substitute for pork sausage.
Reviews from our home cooks
The best chicken sausage out there. Flavored perfectly! I order this extra every time, if I want to make a pizza, this meat is perfect for that or a jar of pasta sauce and zucchini!
I love this mix. I tried to find it at the market but, it tastes different or is too spicy. This is a perfect chicken sausage. I'll be whipping up a sweet potato/kale/chicken sausage soup soon.
The best chicken sausage I have ever tasted. I am trying to reduce pork in my diet, but I love sausage! This chicken sausage absolutely fits the bill - healthier and lighter tasting, but still with a full flavor profile!
We used the Chicken Sausage mix for biscuits and gravy. Yummy!!! I like it better than pork sausage.
Very tasty chicken sausage. Cooked up a batch to add to vegetarian ravioli recipe so my husband could have some meat in his serving.
I have been keeping the chicken sausage around so add to most of the vegetarian dishes I get. I just need my meat! It taste great. We even made biscuits and sausage gravy with it one morning.
Bought this to make your Chicken sausage, sweet potato & kale soup. I loved it! Making it again on my own!
We buy extra when it's a market item for making our own pasta meals. This is a perfectly seasoned bulk ground sausage.
My whole family loves this chicken sausage. Even the picky eaters. So versatile, grandkids enjoy coming up with our own new recipes when they come over.
Please make the description more clear that it's "Sweet Italian Chicken Sausage". We would love an option for a plain chicken sausage that goes with more dishes as a protein-booster for a meal.
