The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
1 pick
Basil Paste
1 pick
Ciabatta
5
Spinach
6
Asparagus
4
Cream Sauce Base
1 pick
Lemon
3 tablespoon
Parmesan Cheese
4
Grape Tomatoes
2 tablespoon
Garlic Herb Butter
1 teaspoon
Garlic Powder
1 pick
Shallot
9
Fresh Tomato Ricotta Ravioli
1 tablespoon (tbsp)
Oil