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Global Gold Medalists LTO: Chicken & Veggie Couscous with Aioli & Toasted Walnuts

Recipe Development TeamUpdated on October 28, 2024

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Tags:

Calorie Smart

•Easy Prep

•Carb Smart

Allergens:

Oats/Avoine

•Nuts

•Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes

Prep Time5 minutes

DifficultyMedium

Ingredients

serving amount

1 tablespoon

Fry Seasoning

2.5

Israeli Couscous

(Contains: Oats/Avoine)

½

Walnuts

(Contains: Nuts)

2 pick

Chicken Stock Concentrate

2.5

Spinach

2 tablespoon

Mayonnaise

(Contains: Eggs)

9

Carrots

10

Chicken Cutlets

½ teaspoon

Garlic Powder

Not included in your delivery

2 teaspoon (tsp)

Oil

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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Meal left image

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