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Grilled Chicken Ratatouille

Grilled Chicken Ratatouille

with Whipped Goat Cheese & Au Poivre Potatoes
Recipe Development Team
Recipe Development TeamUpdated on April 22, 2026
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Calories
580 kcal
Protein
41g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Boneless Chicken Breast with Rib Meat

Yukon Gold Potatoes

Diced Tomatoes

Leeks

Goat Cheese

(Contains: Milk)

Onions

Red Bell Peppers

Olive Pomace Oil

Zucchini

Yellow Squash

Water

Whole Milk

(Contains: Milk)

Yellow Bell Peppers

Fennel

Shallots

Garlic

Neufchatel Cheese

(Contains: Milk)

Parsley

Unsalted Butter

(Contains: Milk)

Lemon Juice

Dijon Mustard

Thyme

Red Wine Vinegar

Tomato Powder

Tomato Paste

Smoked Black Pepper

Sea Salt

Fire Roasted Red Peppers

Onions

Capers

Kalamata Olives

Toasted Garlic Powder

Granulated Onion

Dried Thyme

Dried Marjoram

Dried Oregano

Rosemary

Black Pepper

Dried Chives

Dried Basil

Dried Tarragon

Dried Parsley

Ground Fennel

Dried Dill

Dried Rosemary

Lemon Powder

Calories580 kcal
Fat27 g
Saturated Fat8 g
Carbohydrate38 g
Sugar7 g
Dietary Fiber5 g
Protein41 g
Cholesterol145 mg
Sodium480 mg
Potassium1280 mg
Calcium90 mg
Iron2.4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.