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Katsu Roasted Vegetable & Ginger Rice Bowls with Spicy Soy Mayo (New Sour Cream SKU)

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
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Calories
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Protein
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Total
35 minutes
Difficulty
Medium
Allergens:
  • Milk
  • Soy
  • Oats/Avoine
  • Sesame
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1.5 tablespoon

Sour Cream

(Contains: Milk)

4 tablespoon

Katsu Sauce

(Contains: Soy, Oats/Avoine)

2 tablespoon

Soy Sauce

(Contains: Soy, Oats/Avoine)

1 pick

Sweet Potato

1 tablespoon

Sesame Seeds

(Contains: Sesame)

2 tablespoon

Mayonnaise

(Contains: Eggs)

8

Cremini Mushrooms

2 pick

Scallions

1 pick

Bell Pepper

¾ cup

Jasmine Rice

1 teaspoon

Sriracha

1 thumb

Ginger

Not included in your delivery

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps