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Loaded Fajita Wedges with Fried Eggs and Pico De Gallo

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
890 kcal
Protein
24g protein
Total
35 minutes
Difficulty
Hard
Allergens:
  • Milk
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

½ cup

Cheddar Cheese

(Contains: Milk)

1 unit

Red Onion

2 unit

Eggs

(Contains: Eggs)

16 ounce

Potatoes

½ cup

Pepper Jack Cheese

(Contains: Milk)

1 unit

Long Green Pepper

1 clove

Garlic

1 tablespoon

Fajita Spice Blend

4 tablespoon

Mayonnaise

(Contains: Eggs)

4 ounce

Pico de Gallo

Not included in your delivery

1 tablespoon (tbsp)

Olive Oil

3 teaspoon (tsp)

Cooking Oil

/ per serving
Calories890 kcal
Fat60 g
Saturated Fat19 g
Carbohydrate60 g
Sugar12 g
Dietary Fiber7 g
Protein24 g
Cholesterol295 mg
Sodium930 mg
Trans Fat0.5 g
Potassium1440 mg
Calcium490 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps