
Make this year’s Dry January your best yet! Poppi’s Doc Pop is the ideal fizzy base for two different alcohol-free bevs in this hands-on mocktail kit. The Figgy Pop, with notes of citrus and fig jam, is smooth, rich, and refined—perfect for fans of a classic Old Fashioned. Then there’s the Fresh Fall Smash—a festive and punchy bev thanks to apple, ginger, and hot honey. Try ‘em both and see which one’s your favorite!
3 unit
Orange
1 ounce
Fig Jam
½ ounce
Mike’s Hot Honey®
1 unit
Ginger
2 unit
Lemon
1 unit
Apple
2 unit
Poppi Doc Pop
FIGGY POP (for 1 Drink):
Wash and dry produce. Using a peeler, peel one 2-inch strip of orange zest. Halve one orange. Juice orange over a cocktail shaker or glass until you have 2 ounces of juice. Add half the jam; stir to combine. Add ice and 3 ounces Doc Pop; stir until chilled, 5-10 seconds. Strain into a rocks glass filled with ice. Hold zest over drink (orange-side facing drink) and twist to release citrus oils. Garnish with zest.
FRESH FALL SMASH (for 1 Drink):
Wash and dry produce. Thinly slice half the apple. Halve lemon. Peel and grate ¼ tsp ginger. Juice lemon over a cocktail shaker or glass until you have ½ ounce juice. Add ginger, half the hot honey, and 2 apple slices. Using the end of a wooden spoon, muddle the apple-ginger mixture, stirring as you go. Add 3 ounces Doc Pop; stir to dissolve honey. Add ice and stir until chilled, 5-10 seconds. Strain into a coupe glass. Stack 3 apple slices and fan out; float over top of drink to garnish.