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Guacamole with Fresh Tomato, Cilantro & Lime

Guacamole with Fresh Tomato, Cilantro & Lime

plus Blue Corn Tortilla Chips
Recipe Development Team
Recipe Development TeamUpdated on April 23, 2026
Get Free Steak + 10 Free Meals
Get Free Steak + 10 Free Meals
Calories
: 
undefined undefined
Protein
: 
undefinedundefined protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Sesame
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2.5 ounce

Cilantro

8 ounce

Guacamole

1 unit

Lime

1 unit

Shallot

1 unit

Roma Tomato

1.5 ounce

Blue Corn Tortilla Chips

(Contains: Sesame)

Not included in your delivery

Salt

Pepper

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Wash and dry produce. Halve, peel, and finely chop shallot. Roughly chop cilantro. Dice tomato into ½-inch pieces. Quarter lime. In a medium bowl, combine guacamole, shallot, cilantro, tomato, salt, pepper, and as much lime juice as you like. Serve with tortilla chips.

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