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Moroccan-Style Tofu & Chickpeas

Moroccan-Style Tofu & Chickpeas

with Peppers, Cashews & Chermoula
Recipe Development Team
Recipe Development TeamUpdated on June 27, 2026
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Calories
570 kcal
Protein
23g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Soy
  • Tree Nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Tofu

(Contains: Soy)

Water

Chickpeas

Olive Pomace Oil

Poblano Peppers

Bell Peppers

Onions

Fire Roasted Tomatoes

Brown Jasmine Rice

White Jasmine Rice

Carrots

Tomato Sauce

Cashews

(Contains: Tree Nuts)

Lemon Juice

Cilantro

Parsley

Tomato Paste

Garlic

Cumin

Sea Salt

Smoked Paprika

Granulated Onion

Granulated Garlic

Coriander

Mint

Turmeric

Apple Cider Vinegar

Smoked Black Pepper

Black Pepper

Ground Ginger

Cinnamon

Red Wine Vinegar

Calories570 kcal
Fat34 g
Saturated Fat6 g
Carbohydrate51 g
Sugar8 g
Dietary Fiber6 g
Protein23 g
Sodium770 mg
Potassium810 mg
Calcium230 mg
Iron6.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the packaging for heating instructions.