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Pillsbury™ Cookie Dough with OREO® Pieces

Ore-OMG | 12 Cookies

Recipe Development TeamUpdated on February 24, 2021

Get Free Steak + 10 Free Meals

Get Free Steak + 10 Free Meals

Calories

:

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Protein

:

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Total

:

14 minutes

Difficulty

:

Easy

Is there anything better than a cookie right out of the oven? We'll wait. The answer to your best-thing-ever craving is finally here, and it's truly swoon-worthy. Once baked, these cookies studded with OREO® pieces are gooey on the inside—but psst—the dough is also safe to eat raw! (They heard our prayers!) No mixing, no slicing, no mess—all you have to do is break, bake, and dig in. Waiting for them to arrive is the hardest part.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Preheat oven to 350 ̊ (325 ̊ if using a nonstick baking sheet). Lightly grease sheet.

2

Place cookie dough 2 inches apart on prepared sheet.

3

Bake until edges are set, 14-16 minutes. (If baking from frozen dough, add 3 minutes to the bake time)

4

Cool cookies for 5 minutes on sheet, then carefully transfer to a plate. Serve.

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