Pillsbury™ Cookie Dough with OREO® Pieces
Ore-OMG | 12 Cookies
Is there anything better than a cookie right out of the oven? We'll wait. The answer to your best-thing-ever craving is finally here, and it's truly swoon-worthy. Once baked, these cookies studded with OREO® pieces are gooey on the inside—but psst—the dough is also safe to eat raw! (They heard our prayers!) No mixing, no slicing, no mess—all you have to do is break, bake, and dig in. Waiting for them to arrive is the hardest part.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Nutrition Values
Instructions
Preheat oven to 350 ̊ (325 ̊ if using a nonstick baking sheet). Lightly grease sheet.
Place cookie dough 2 inches apart on prepared sheet.
Bake until edges are set, 14-16 minutes. (If baking from frozen dough, add 3 minutes to the bake time)
Cool cookies for 5 minutes on sheet, then carefully transfer to a plate. Serve.