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Pork Meatball Rigatoni Marinara Bake

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Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
990 kcal
Protein
47g protein
Total Time
40 minutes
Difficulty
Medium
Allergens:
  • Wheat
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

6 ounce

Rigatoni Pasta

(Contains: Wheat)

14 ounce

Marinara Sauce

½ cup

Panko Breadcrumbs

(Contains: Wheat)

1 unit

Zucchini

½ cup

Mozzarella Cheese

(Contains: Milk)

1 clove

Garlic

10 ounce

Ground Pork

1 tablespoon

Tuscan Heat Spice

Not included in your delivery

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories990 kcal
Fat41 g
Saturated Fat14 g
Carbohydrate103 g
Sugar19 g
Dietary Fiber8 g
Protein47 g
Cholesterol150 mg
Sodium1100 mg
Potassium1190 mg
Calcium270 mg
Iron4.4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps