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Pulled Pork Chili Cheese Mac

Pulled Pork Chili Cheese Mac

with Roasted Cauliflower, Corn, Tomatoes & Peppers

Recipe Development Team
Recipe Development TeamUpdated on September 03, 2025

In this satisfying meal, slow-cooked pulled pork is stirred into savory black bean chili that’s simmered with bell peppers, onions, and fire-roasted tomatoes. We serve it over tender elbow macaroni, and blanket it in a sharp cheddar cheese sauce. On the side is a roasted tomato and corn salsa plus a medley of roasted cauliflower, tomatoes, and poblanos for a spicy kick.

Ingredients: Sous Vide Pork Shoulder (Pork, Pork Stock, Vinegar, Onion, Garlic, Salt, Yeast Extract, Sea Salt, Rosemary Extract), Yellow Sweet Corn, Cauliflower, Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Grape Tomatoes, Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Kidney Beans (Dark Red Kidney Beans, Water, Salt, Calcium Chloride (A Firming Agent) And/Or Disodium Edta (To Promote Color Retention)), Water, Tomato Sauce (Tomatoes, Salt, Red Pepper, Dehydrated Onion, Dehydrated Garlic, Onion Powder, Garlic Powder, Spice Extractive, Citric Acid, Natural Flavors), Red Bell Peppers, Poblano Peppers, Red Onions, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Green Bell Peppers, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Whole Milk (Pasteurized Milk, Vitamin D3), Vinegar, Cilantro, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Cumin, Smoked Paprika, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Granulated Onion, Garlic, Granulated Garlic, Sea Salt, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Chives, Brown Chipotle Chile Powder, Coriander

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (405g)

Tags:
Calorie Smart
High Protein
Fiber Filled
GLP-1 Balance
Spicy
Allergens:
Eggs
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time2 minutes
Prep Time2 minutes
DifficultyEasy
/ serving 1 people

Pork Shoulder

Yellow Sweet Corn

Cauliflower

Fire Roasted Tomatoes

Grape Tomatoes

Brown Rice Elbow Macaroni

(Contains: Eggs)

Black Beans

Kidney Beans

Water

Tomato Sauce

Red Bell Peppers

Poblano Peppers

Red Onions

Heavy Cream

(Contains: Milk)

Olive Pomace Oil

Green Bell Peppers

Cream Cheese

(Contains: Milk)

Shredded Sharp Cheddar Cheese

(Contains: Milk)

Shredded Cheddar Cheese

(Contains: Milk)

Whole Milk

(Contains: Milk)

Vinegar

Cilantro

Chili Powder

Cumin

Smoked Paprika

Paprika

Brown Chicken Stock

Granulated Onion

Garlic

Granulated Garlic

Sea Salt

Smoked Black Pepper

Dried Chives

Brown Chipotle Chile Powder

Coriander

Calories470 kcal
Fat22 g
Saturated Fat9 g
Carbohydrate41 g
Sugar9 g
Dietary Fiber8 g
Protein30 g
Cholesterol90 mg
Sodium880 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.