Seared Scallops with Crispy Brussels Sprouts
and Quinoa
Orange zest is a great flavor booster. It gives this elegant dish a rich citrus taste and brightens up the whole meal.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.