The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
4.5 tablespoon
Sour Cream
1 tablespoon
Fry Seasoning
12
Potatoes
12
Carrots
8
Broccoli
1.5
Blue Cheese Dressing
¼
Frank's Seasoning Blend
¼ cup
Panko Breadcrumbs
2 pick
Scallions
Chicken Cutlets
1 teaspoon
Hot Sauce
2 teaspoon (tsp)
Olive Oil
1 teaspoon (tsp)
Oil
2 tablespoon (tbsp)
Butter