[SWAP GROUND PORK TO ORGANIC GROUND BEEF] Maple Dijon Pork Meatloaves with Roasted Brussels Sprouts & Mashed Potatoes
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[SWAP GROUND PORK TO ORGANIC GROUND BEEF] Maple Dijon Pork Meatloaves with Roasted Brussels Sprouts & Mashed Potatoes

Tags:
Easy Prep
Allergens:
Milk
•Fish
•Soy
•Oats/Avoine

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes
Prep Time5 minutes
DifficultyEasy

Ingredients

serving amount

1.5 tablespoon

Sour Cream

(Contains Milk)

12 milliliters

Ponzu Sauce

(Contains Fish, Soy, Oats/Avoine)

10

Organic Ground Beef

12

Potatoes

8

Brussels Sprouts

¼ cup

Panko Breadcrumbs

(Contains Oats/Avoine)

2 tablespoon

Maple Syrup

2 teaspoon

Dijon Mustard

1 teaspoon

Garlic Powder

Not included in your delivery

2 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains Milk)

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions