
Good news, friends: The path to sweet-and-savory dinner bliss is only 20 minutes away! In this recipe, pork and green beans are coated in a sumptuous sweet chili sauce, then topped with fresh cilantro and crispy fried onions. Everything comes together over a bed of fluffy rice. The results? A symphony of flavors and textures so delicious, you might just lick the plate.
6 ounce
Green Beans
1 ounce
Sweet Thai Chili Sauce
4 tablespoon
Sweet Soy Glaze
(Contains: Sesame, Soy, Wheat)
10 ounce
Ground Pork
1 unit
Lime
1 unit
Crispy Fried Onions
(Contains: Wheat)
¾ cup
Jasmine Rice
¼ ounce
Cilantro
1 teaspoon (tsp)
Cooking Oil
2 tablespoon (tbsp)
Butter
(Contains: Milk)
teaspoon (tsp)
Salt
teaspoon (tsp)
Black Pepper