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Tunisian Roasted Veggie Rice Bowl with Creamy Feta Sauce and Garlic Pita Chips

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Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
670 kcal
Protein
20g protein
Total Time
35 minutes
Difficulty
Easy
Allergens:
  • Milk
  • Sesame
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 unit

Veggie Stock Concentrate

½ cup

Feta Cheese

(Contains: Milk)

2 unit

Whole Wheat Pitas

(Contains: Sesame, Wheat)

4 tablespoon

Sour Cream

1 unit

Zucchini

1 unit

Lemon

4 tablespoon

Yogurt

(Contains: Milk)

2 unit

Scallions

1 unit

Bell Pepper

¾ cup

Jasmine Rice

1 teaspoon

Garlic Powder

1 tablespoon

Tunisian Spice Blend

1 unit

Shallot

/ per serving
Calories670 kcal
Fat10 g
Saturated Fat4 g
Carbohydrate121 g
Sugar11 g
Dietary Fiber8 g
Protein20 g
Cholesterol25 mg
Sodium860 mg
Potassium920 mg
Calcium270 mg
Iron4.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps