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White Cheddar Smash Burger with Caramelized Onions, Special Sauce and Old Bay Russet Fries

Recipe Development Team
Recipe Development TeamUpdated on October 28, 2024
Allergens:
Milk
Eggs
Soy
Oats/Avoine

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
serving amount

12

Potatoes

1 pick

Onion

½ cup

White Cheddar Cheese

(Contains: Milk)

1 tablespoon

Old Bay Seasoning

1 pick

Ketchup

2 tablespoon

Mayonnaise

(Contains: Eggs)

2 pick

Potato Buns

(Contains: Soy, Oats/Avoine)

2 teaspoon

Dijon Mustard

10

Ground Beef

Not included in your delivery

1 teaspoon (tsp)

Sugar

4 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved the juicy, flavorful burgers. The caramelized onions and special sauce were highlights, though some found the sauce tangy.
  • Ease of prep: Customers appreciated how easy the burgers and fries were to prepare, making it a great meal for teens to cook.
  • Suggestions: Consider adding lettuce or pickles for crunch. Go light on Old Bay if sensitive to spice; try mixing it into the beef for extra flavor.
  • Portions: Some found the potatoes too small for fries. Consider making smaller patties and adding more cheese for better coverage.
AI-generated from customer reviews