![[UPGRADE PORK TENDERLOIN TO ORGANIC CHICKEN CUTLETS] Sweet and Smoky Pork Tenderloin with Sauteed Kale & Sweet Potato Jumble](https://media.hellofresh.com/q_100,w_3840,f_auto,c_limit,fl_lossy/recipes/image/pepper-jam-pork-tenderloin-05a20460-6771f122.jpg)
[UPGRADE PORK TENDERLOIN TO ORGANIC CHICKEN CUTLETS] Sweet and Smoky Pork Tenderloin with Sauteed Kale & Sweet Potato Jumble
Calories
:
350 kcalProtein
:
6g proteinTotal
:
35 minutesDifficulty
:
MediumCalorie Smart
Allergens:
- Milk
We looked below the Mason-Dixon line for inspiration and came up with this pork filet, smothered in a lush pan sauce. The key is red pepper jam, which adds a tangy, sweet-savory flavor, while sour cream adds a touch of indulgence. Joining the party is a tangle of sauteed kale with roasted sweet potatoes and red onions. With a meal so plentiful and delicious, who can resist all this Southern charm?
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
Serving amount
1.5 tablespoon
Sour Cream
(Contains: Milk)
1 unit
Red Onion
10 ounce
Organic Chicken Cutlets
4 ounce
Kale
1 unit
Chicken Stock Concentrate
2 unit
Sweet Potato
1 teaspoon
Smoked Paprika
1 unit
Red Pepper Jam
Not included in your delivery
teaspoon (tsp)
Salt
1 teaspoon (tsp)
Olive Oil
1 tablespoon (tbsp)
Cooking Oil
teaspoon (tsp)
Black Pepper
Nutrition Values
/ per serving
Calories350 kcal
Fat13 g
Saturated Fat3 g
Carbohydrate56 g
Sugar22 g
Dietary Fiber8 g
Protein6 g
Cholesterol10 mg
Sodium380 mg
Potassium950 mg
Calcium160 mg
Iron2.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
