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Vegan Roasted Cauliflower Tacos with Curried Mayo, Pickled Cabbage and Cilantro

Recipe Development Team
Recipe Development TeamUpdated on February 24, 2026
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Calories
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Protein
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Total
35 minutes
Difficulty
Medium
Allergens:
  • Oats/Avoine
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 teaspoon

Cumin

1 tablespoon

Curry Powder

4 tablespoon

Vegan Mayonnaise

10

Cauliflower Florets

1 pick

Lime

6 pick

Flour Tortillas

(Contains: Oats/Avoine, Soy)

4

Coleslaw Mix

1 teaspoon

Garlic Powder

¼

Cilantro

Not included in your delivery

¾ teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Oil

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps