Wild Mushroom Risotto
with Garlic and Parmesan
Combining the depth of the garlic with thyme and specially selected wild mushrooms, this is a satisfying risotto that simply cannot fail to impress.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time
DifficultyEasy
Instructions
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