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Chicken Schnitzel & Pork Sausage Smorgasbord with Garlic Herb Mash, Honey Dijon Brussels & Pickled Cabbage

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
1380 kcal
Protein
74g protein
Total
50 minutes
Difficulty
Hard
Allergens:
  • Milk
  • Wheat
  • Eggs
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

3 tablespoon

Sour Cream

(Contains: Milk)

½ cup

Panko Breadcrumbs

(Contains: Wheat)

12 ounce

Potatoes

8 ounce

Brussels Sprouts

½ unit

Lemon

1.5 ounce

Honey Dijon Dressing

(Contains: Eggs)

5 teaspoon

Red Wine Vinegar

4 tablespoon

Mayonnaise

(Contains: Eggs)

4 ounce

Shredded Red Cabbage

2 tablespoon

Garlic Herb Butter

(Contains: Milk)

9 ounce

Italian Pork Sausage

10 ounce

Chicken Cutlets

¼ ounce

Parsley

2 teaspoon

Dijon Mustard

1 teaspoon

Garlic Powder

Not included in your delivery

2 tablespoon (tbsp)

Cooking Oil

1 tablespoon (tbsp)

Cooking Oil

2 teaspoon (tsp)

Cooking Oil

1 teaspoon (tsp)

Sugar

/ per serving
Calories1380 kcal
Fat87 g
Saturated Fat22 g
Carbohydrate73 g
Sugar17 g
Dietary Fiber9 g
Protein74 g
Cholesterol280 mg
Sodium1610 mg
Potassium1830 mg
Calcium170 mg
Iron7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps