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Filipino-Style Shrimp & Pancit Rice

Filipino-Style Shrimp & Pancit Rice

with Lemongrass-Spiced Veggies
0.0(0)
Recipe Development Team
Recipe Development TeamUpdated on October 11, 2025
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Calories
470 kcal
Protein
22g protein
Total Time
2 minutes
Difficulty
Easy
Allergens:
  • Shellfish
  • Milk
  • Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 1 people

Shrimp

(Contains: Shellfish)

Green Cabbage

Carrots

Water

Celery

Green Beans

White Jasmine Rice

Unsalted Butter

(Contains: Milk)

Red Onions

Olive Pomace Oil

Cream Cheese

(Contains: Milk)

Green Onions

Toasted Garlic

Garlic

Vinegar

Parsley

Chardonnay Wine

Brown Jasmine Rice

Tamari

(Contains: Soy)

Ginger

Toasted Garlic Powder

Sea Salt

Dried Onion Flakes

Granulated Onion

Lemon Juice

Black Pepper

Lime Powder

Lemon Powder

Lemongrass Powder

Crushed Red Pepper Flakes

Dried Parsley

Calories470 kcal
Fat26 g
Saturated Fat11 g
Carbohydrate37 g
Sugar9 g
Dietary Fiber5 g
Protein22 g
Cholesterol215 mg
Sodium950 mg
Potassium1050 mg
Calcium150 mg
Iron1.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.

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