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Herb Buttered Bavette Steak and Lobster, Charred Lemon Broccoli, and Chive Diced Potatoes

Recipe Development Team
Recipe Development TeamUpdated on November 13, 2025
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Calories
390 kcal
Protein
18g protein
Total
40 minutes
Difficulty
Medium
Allergens:
  • Milk
  • Shellfish
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

12 ounce

Potatoes

ounce

Bavette Steak

8 ounce

Broccoli

4 tablespoon

Crème Fraîche

(Contains: Milk)

1 unit

Lemon

¼ ounce

Chives

1 tablespoon

Bold & Savory Steak Spice

4 tablespoon

Garlic Herb Butter

(Contains: Milk)

7 ounce

Lobster Tails

(Contains: Shellfish)

Not included in your delivery

teaspoon (tsp)

Salt

teaspoon (tsp)

Black Pepper

/ per serving
Calories390 kcal
Fat29 g
Saturated Fat15 g
Carbohydrate17 g
Sugar5 g
Dietary Fiber5 g
Protein18 g
Cholesterol140 mg
Sodium500 mg
Trans Fat0.5 g
Potassium510 mg
Calcium110 mg
Iron1.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps