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Italian Rubbed Pork Tenderloin with Shallot Pan Sauce, Cranberry Salad, and Roasted Potatoes

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Recipe Development Team
Recipe Development TeamUpdated on January 21, 2026
Get Free Steak + 10 Free Meals
Get Free Steak + 10 Free Meals
Calories
: 
100 kcal
Protein
: 
3g protein
Total Time
: 
45 minutes
Difficulty
: 
Medium
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

12 ounce

Potatoes

1 tablespoon

Fry Seasoning

1 unit

Dried Cranberries

1 unit

Lemon

12 ounce

Pork Tenderloin

1 unit

Chicken Demi-Glace

(Contains: Milk)

1 teaspoon

Italian Seasoning

2 ounce

Mixed Greens

1 unit

Shallot

/ per serving
Calories100 kcal
Fat2 g
Saturated Fat1 g
Carbohydrate20 g
Sugar7 g
Dietary Fiber3 g
Protein3 g
Cholesterol0 mg
Sodium420 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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