Korean-Style Buldak Burger

Ingredients: Ground Beef, Green Beans, Roasted Corn, Water, Green Cabbage, Onions, Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Red Bell Peppers, Garlic, Avocado Oil Mayonnaise (Avocado Oil, Egg Yolks, Water, Distilled Vinegar, White Mustard (Distilled Vinegar, Mustard Seed, Sea Salt) Salt, Lime Juice From Concentrate, Lemon Juice, Citric Acid, Lime Oil), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Red Miso Paste (Filtered Water, Cultured Rice, Whole Soybeans, Sea Salt), Tapioca Starch, Granulated Onion, Ginger, Onions, Blue Agave Nectar, Toasted Sesame Oil, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery, And Onion Stocks), Salt, Bovine Gelatin, White Wine, Carrot Juice Concentrate, Yeast Extract, Celery Juice Concentrate, Onion Powder, White Wine (Sulfites), Natural Flavors), Lemon Juice, Green Onions, Lime Juice (Water, Lime Juice From Concentrate), Roasted Sesame Seeds, Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Carrot Stock, Celery Stock, Onion Stock), Tomato Paste, Red Wine, Carrot Juice Concentrate, Celery Juice Concentrate, Red Wine Concentrate (Sulfites), Carrots, Onion Juice Concentrate, Bovine Gelatin, Yeast Extract, Natural Flavors, Sea Salt, Salt), Sea Salt, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Toasted Garlic, Rice Vinegar, Gochugaru Chile Flakes, Granulated Green Onion, Dried Onion Flakes, Sambal Oelek Chili Paste (Red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Dried Chives, Toasted Garlic Powder, Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Onion Powder, Black Pepper The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (363g)