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Low Cal Sweet Heat Chicken Stir Fry with Zucchini, Carrots, Cabbage & Cauliflower Rice

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
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Calories
430 kcal
Protein
36g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Sesame
  • Soy
  • Wheat
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

10 ounce

Chopped Chicken Breast

1 ounce

Sweet Thai Chili Sauce

1 unit

Zucchini

6 ounce

Cauliflower Rice

4 tablespoon

Sweet Soy Glaze

(Contains: Sesame, Soy, Wheat)

4 ounce

Red Cabbage and Carrot Mix

2 unit

Scallions

1 teaspoon

Garlic Powder

½ ounce

Gochujang Sauce

(Contains: Soy, Wheat)

Not included in your delivery

2 teaspoon (tsp)

Cooking Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Calories430 kcal
Fat15 g
Saturated Fat5 g
Carbohydrate35 g
Sugar29 g
Dietary Fiber4 g
Protein36 g
Cholesterol115 mg
Sodium1060 mg
Potassium670 mg
Calcium80 mg
Iron1.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps