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MA/CA only Compliant Medi Rosemary Fig Chicken Cutlets with a Kale and Sweet Potato Jumble

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Recipe Development TeamUpdated on October 28, 2025

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Calories

:

530 kcal

Protein

:

43g protein

Total Time

:

35 minutes

Difficulty

:

Easy

Calorie Smart

Carb Smart

Sodium Smart

Allergens:

Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

1 unit

Red Onion

4 ounce

Kale

1 unit

Chicken Stock Concentrate

1 unit

Sweet Potato

0.01 ounce

Rosemary

1 unit

Fig Jam

12 ounce

Chicken Cutlets

1 teaspoon

Garlic Powder

Not included in your delivery

5 teaspoon (tsp)

Olive Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving

Calories530 kcal

Fat23 g

Saturated Fat6 g

Carbohydrate39 g

Sugar17 g

Dietary Fiber6 g

Protein43 g

Cholesterol140 mg

Sodium410 mg

Potassium1230 mg

Calcium140 mg

Iron2.2 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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