Skip to main content

MA/CA only Compliant Medi Rosemary Fig Chicken Cutlets with a Kale and Sweet Potato Jumble

Recipe Development Team
Recipe Development TeamUpdated on February 25, 2026
Get Free Steak + 10 Free Meals
Calories
530 kcal
Protein
43g protein
Total
35 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Red Onion

4 ounce

Kale

1 unit

Chicken Stock Concentrate

1 unit

Sweet Potato

0.01 ounce

Rosemary

1 unit

Fig Jam

12 ounce

Chicken Cutlets

1 teaspoon

Garlic Powder

Not included in your delivery

5 teaspoon (tsp)

Olive Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

/ per serving
Calories530 kcal
Fat23 g
Saturated Fat6 g
Carbohydrate39 g
Sugar17 g
Dietary Fiber6 g
Protein43 g
Cholesterol140 mg
Sodium410 mg
Potassium1230 mg
Calcium140 mg
Iron2.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps