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Caprese Sandwiches

Caprese Sandwiches

with Creamy Basil Sauce & an Almond-Studded Green Salad | 2 servings
4.5(119)27 Reviews
Recipe Development Team
Recipe Development TeamUpdated on April 02, 2026
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Calories
670 kcal
Protein
16g protein
Total
10 minutes
Difficulty
Easy
Allergens:
  • Soy
  • Wheat
  • Milk
  • Tree Nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

2 unit

Ciabatta Roll

(Contains: Soy, Wheat)

2 ounce

Mixed Greens

4 ounce

Fresh Mozzarella

(Contains: Milk)

2 unit

Roma Tomato

5 teaspoon

Balsamic Vinegar

½ ounce

Almonds

(Contains: Tree Nuts)

2 tablespoon

Crème Fraîche

(Contains: Milk)

1 clove

Garlic

½ ounce

Basil

Not included in your delivery

Salt

Pepper

2 teaspoon

Olive Oil

/ per serving
Energy (kJ)2803 kJ
Calories670 kcal
Fat39 g
Saturated Fat11 g
Carbohydrate60 g
Sugar9 g
Dietary Fiber4 g
Protein16 g
Cholesterol40 mg
Sodium990 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Wash and dry all produce.

2

Pick basil leaves from stems; finely chop leaves. Peel and mince or grate garlic. Halve ciabattas; toast until golden if desired. Halve tomatoes lengthwise; slice crosswise into half-moons. Thinly slice mozzarella into rounds.

3

In a medium bowl, toss mixed greens and almonds with vinegar and a large drizzle of olive oil. Season with salt and pepper.

4

In a small bowl, combine crème fraîche and chopped basil with garlic to taste. Season with salt and pepper.

5

Spread creamy basil sauce onto cut sides of ciabattas. Fill with tomatoes, mozzarella, and a bit of salad.

6

Halve sandwiches on a diagonal and divide between plates. Toss any remaining tomatoes into remaining salad; serve on the side.

Customer reviews

Review summary

Updated on Dec 2025
  • Flavor: Many loved the creamy basil sauce, finding it delicious and flavorful. Some preferred the previous pesto version for a bolder taste.
  • Ease of prep: Quick and easy to assemble, perfect for a light lunch. Several appreciated how closely their results matched the picture.
  • Suggestions: Consider adding more sauce for better coverage. Some found less garlic improved the flavor balance 🍲.
  • Portions: A few were able to make an extra sandwich using their own bread, stretching the ingredients further.
  • Bread: Some found the ciabatta a bit dry or lacking flavor; using fresher bread could enhance the overall experience.
AI-generated from customer reviews

Reviews from our home cooks

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AnonymousCooked for 2 people
|Feb 10, 2021
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AnonymousCooked for 2 people
|Feb 19, 2021
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AnonymousCooked for 2 people
|Feb 6, 2021
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AnonymousCooked for 2 people
|Feb 8, 2021
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AnonymousCooked for 2 people
|Feb 8, 2021
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AnonymousCooked for 2 people
|Feb 15, 2021
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AnonymousCooked for 2 people
|Feb 10, 2021
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AnonymousCooked for 2 people
|Feb 7, 2021
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AnonymousCooked for 2 people
|Feb 7, 2021
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AnonymousCooked for 2 people
|Feb 5, 2021