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Moroccan Couscous Bowl with Roasted Carrots, Chickpeas, and Harissa Yogurt (Carrot 9oz)

Recipe Development TeamUpdated on October 28, 2024

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Get Free Steak + 10 Free Meals

Calories

:

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Protein

:

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Total

:

40 minutes

Difficulty

:

Medium

Veggie

Spicy

Oven Ready

Allergens:

Milk
Oats/Avoine

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

1 pick

Veggie Stock Concentrate

1.5 tablespoon

Sour Cream

(Contains: Milk)

1 pick

Red Onion

1 pick

Chickpeas

2.5

Israeli Couscous

(Contains: Oats/Avoine)

1 pick

Lemon

2 tablespoon

Yogurt

(Contains: Milk)

⅔ tablespoon

Shawarma Spice Blend

1

Dried Apricots

1 tablespoon

Harissa Powder

9

Carrots

1 pick

Bell Pepper

1 teaspoon

Garlic Powder

¼

Cilantro

Not included in your delivery

5 teaspoon (tsp)

Oil

1 tablespoon (tbsp)

Butter

(Contains: Milk)

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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