Pan Seared Trout with Garlic Herb Sauce, Lemon Almond Rice Pilaf and Roasted Green Beans
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Pan Seared Trout with Garlic Herb Sauce, Lemon Almond Rice Pilaf and Roasted Green Beans

Allergens:
Milk
•Fish
•Oats/Avoine
•Nuts

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

6

Green Beans

1 tablespoon

Fry Seasoning

2 tablespoon

Crème Fraîche

(Contains Milk)

1 pick

Lemon

10

Steelhead Trout

(Contains Fish)

1

Garlic

¼

Parsley

2 pick

Scallions

¾ cup

Jasmine Rice

1 teaspoon

Garlic Powder

½ cup

Flour

(Contains Oats/Avoine)

½

Sliced Almonds

(Contains Nuts May contain Nuts, Blé, Egg, Milk, Peanuts, Soya)

Not included in your delivery

2 teaspoon (tsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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