Pan Seared Trout with Garlic Herb Sauce, Lemon Almond Rice Pilaf and Roasted Green Beans
Pan Seared Trout with Garlic Herb Sauce, Lemon Almond Rice Pilaf and Roasted Green Beans
Allergens:
Milk
•Pesce
•Hvede
•Tree nuts
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
6
Green Beans
1 tablespoon
Fry Seasoning
2 tablespoon
Crème Fraîche
1 pick
Lemon
10
Steelhead Trout
1
Garlic
¼
Parsley
2 pick
Scallions
¾ cup
Jasmine Rice
1 teaspoon
Garlic Powder
½ cup
Flour
½
Sliced Almonds
Not included in your delivery
2 teaspoon (tsp)
Oil
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
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