Labeled as a "best choice" of fish to eat by the EPA and FDA, you can rest easy when eating some of our delectable trout dishes.
Honey Dijon Dill Trout
with Shingled Potatoes & Roasted Broccoli
with a Cranberry-Studded Salad & Thyme-Roasted Potatoes
Caribbean Trout with Coconut Risotto
plus Spicy Pepper Relish
with Apple-Studded Salad & Thyme-Roasted Potatoes
Slow-Roasted Citrus Trout
with Chive Crème Fraîche, Rice Pilaf & Blood Orange Pistachio Salad
Brown Sugar Dijon Glazed Trout
with Lemon Crème Fraîche, Chive Mashed Potatoes & Roasted Asparagus
Steelhead Trout in Cranberry Dijon Sauce
with Crème Fraîche Chive Mashed Potatoes & Pecan-Studded Veggies
Lemon Butter Trout
with Asparagus Amandine & Horseradish Potato Mash
Steelhead Trout over Basil Parm Risotto
with Burst Tomatoes
Trout en Papillote with Roasted Brussels Sprouts and Shiitake Mushroom Pan-Sauce
Panko-Crusted Trout with Lemon-Butter Sauce, Parsnip Mash, and Crispy Broccoli
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