Pesto Gnocchi
with Toasted Pine Nuts and Broccolini
You can’t go wrong with this classic dish. Soft potato dumplings, gnocchi, hold on to the flavorful pesto, while broccolini and pine nuts add a nice crunch.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
DifficultyEasy
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.