Sheet Pan Chicken with Creamy Mustard
plus Rosemary Roasted Broccoli & Apple
Calories
:
790 kcalProtein
:
45g proteinTotal
:
45 minutesDifficulty
:
EasyEasy Cleanup
Allergens:
- Eggs
Never roasted fruit before? Now’s your chance to discover the beauty of natural sugars melting into deliciousness. Here, we roast apple with a colorful root veggie jumble, adding savory-sweetness to a meal with rich flavors. A creamy mustard sauce is drizzled over perfectly cooked pork filet for a decadent finish. We won’t judge if you can’t help yourself from licking the plate when it’s all over.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
Serving amount
1 unit
Red Onion
1 tablespoon
Fry Seasoning
12 ounce
Potatoes
ounce
Carrots
8 ounce
Broccoli
0.05 ounce
Rosemary
2 teaspoon
Honey
1 unit
Apple
4 tablespoon
Mayonnaise
(Contains: Eggs)
12 ounce
Chicken Cutlets
4 teaspoon
Dijon Mustard
Not included in your delivery
1 tablespoon (tbsp)
Cooking Oil
Nutrition Values
/ per serving
Calories790 kcal
Fat37 g
Saturated Fat6 g
Carbohydrate65 g
Sugar24 g
Dietary Fiber8 g
Protein45 g
Cholesterol185 mg
Sodium650 mg
Potassium1840 mg
Calcium110 mg
Iron2.9 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
