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Southern Pork Tenderloin & White BBQ Sauce

Southern Pork Tenderloin & White BBQ Sauce

with Smashed Potatoes & Succotash
Recipe Development Team
Recipe Development TeamUpdated on October 25, 2025
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Calories
500 kcal
Protein
33g protein
Total
2 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 1 people

Pork Tenderloin

Yukon Gold Potatoes

Onions

Yellow Sweet Corn

Green Beans

Red Onions

Red Bell Peppers

Avocado Oil Mayonnaise

(Contains: Eggs)

Light Sour Cream

(Contains: Milk)

Olive Pomace Oil

Water

Carrots

Blue Agave Nectar

White Distilled Vinegar

Vinegar

Celery

Horseradish

Coconut Aminos

Sea Salt

Parsley

Garlic

White Wine Vinegar

Granulated Garlic

Toasted Garlic Powder

Dried Chives

Smoked Black Pepper

Black Pepper

Cayenne Pepper

Thyme

Dried Parsley

Gochugaru Chile Flakes

Granulated Green Onion

Calories500 kcal
Fat26 g
Saturated Fat5 g
Carbohydrate35 g
Sugar100 g
Dietary Fiber5 g
Protein33 g
Cholesterol105 mg
Sodium810 mg
Potassium1020 mg
Calcium60 mg
Iron2.6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Refer to the back of the meal sleeve for precise heating instructions for your meal.