[SWAP GROUND PORK TO GROUND BEEF] Mushroom and Swiss Pork Burger with Roasted Potato Wedges and Creamy Honey Dijon Dipper
Tags:
Oven Ready
Allergens:
Milk
•Eggs
•Soy
•Oats/Avoine
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time35 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
3 tablespoon
Sour Cream
(Contains: Milk)
12
Potatoes
1.5
Honey Dijon Dressing
(Contains: Eggs)
1 pick
Mushroom Stock Concentrate
Ground Beef
2 pick
Potato Buns
(Contains: Soy, Oats/Avoine)
2 slice
Swiss Cheese
(Contains: Milk)
4
Button Mushrooms
Not included in your delivery
4 teaspoon (tsp)
Olive Oil
1 tablespoon (tbsp)
Butter
(Contains: Milk)
