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Greek Chicken Salad with Italian Dressing, Marinated Vegetables and Feta

Recipe Development Team
Recipe Development TeamUpdated on March 10, 2026
Get Free Steak + 10 Free Meals
Get Free Steak + 10 Free Meals
Calories
: 
530 kcal
Protein
: 
38g protein
Total
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Baby Lettuce

½ cup

Feta Cheese

(Contains: Milk)

1.5 ounce

Italian Dressing

(Contains: Milk)

1 unit

Mini Cucumber

5 teaspoon

Red Wine Vinegar

1 unit

Tomato

10 ounce

Chicken Cutlets

1 tablespoon

Tuscan Heat Spice

2 teaspoon

Dijon Mustard

1 unit

Shallot

Not included in your delivery

2 tablespoon (tbsp)

Olive Oil

1 teaspoon (tsp)

Sugar

1 teaspoon (tsp)

Cooking Oil

/ per serving
Calories530 kcal
Fat33 g
Saturated Fat9 g
Carbohydrate19 g
Sugar9 g
Dietary Fiber4 g
Protein38 g
Cholesterol130 mg
Sodium750 mg
Potassium590 mg
Calcium220 mg
Iron2.6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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Meal left image

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