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Ground Turkey

Ground Turkey

Get ready to gobble this up. | 10 oz (2 Servings)

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The sky’s the limit when it comes to ways to cook with ground turkey. It’s perfect in meatballs, tacos, stir-fries, burgers, rice bowls...really whatever you’re in the mood for. Plus, ground turkey cooks up in mere minutes. Looking to bulk up the portion size on one of your weekly meals? Love the sound of a veggie meal but want some extra protein? You’re just a click away from mealtime's new secret weapon!

Nutrition values are representative of a 5 oz serving.

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Total Time5 minutes
Cooking difficultyEasy
Ingredients

serving 2 people

Ingredientsarrow down iconarrow down icon

serving 2 people

10 ounce

Ground Turkey

Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Calories240 kcal
Fat14 g
Saturated Fat3 g
Carbohydrate1 g
Sugar0 g
Dietary Fiber0 g
Protein28 g
Cholesterol100 mg
Sodium100 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
Instructionsarrow up iconarrow up icon
1

Heat a drizzle of oil in a large pan over medium-high heat. Add turkey and cook, breaking up meat into pieces, until browned and cooked through, 4-6 minutes.