Ground Turkey
Get ready to gobble this up. | 10 oz (2 Servings)
The sky’s the limit when it comes to ways to cook with ground turkey. It’s perfect in meatballs, tacos, stir-fries, burgers, rice bowls...really whatever you’re in the mood for. Plus, ground turkey cooks up in mere minutes. Looking to bulk up the portion size on one of your weekly meals? Love the sound of a veggie meal but want some extra protein? You’re just a click away from mealtime's new secret weapon! Nutrition values are representative of a 5 oz serving and do not account for any cooking oil.
Ingredients
10 ounce
Ground Turkey
Nutrition Values
Cooking Steps
Heat a drizzle of oil in a large pan over medium-high heat. Add turkey and cook, breaking up meat into pieces, until browned and cooked through, 4-6 minutes.
Customer reviews
Review summary
Updated on Dec 2025- Flavor: Many found the ground turkey delicious and versatile, with some noting it's more flavorful than other brands.
- Ease of prep: Customers enjoyed using the turkey in various dishes like tacos, pasta sauce, and egg roll bowls.
- Suggestions: Consider browning the turkey before adding to veggie dishes or mixing with other meats for tacos.
- Portions: Some wished for a full pound instead of 10 ounces; others found it perfect for two servings.
Reviews from our home cooks
I don't know where HelloFresh gets their ground turkey from but it's so good. Every other brand of ground turkey is flavorless and dry but HelloFresh's is incredible.
I've bought ground turkey in the store and had to throw it out it was nasty, but this turkey was so delicious I have added to every box!!
I did not know before HelloFresh that ground turkey is usually indistinguishable from beef or pork. It is very good.
I made a ground turkey, zucchini and tomato dish and served it over steamed rice. Yummy.
Delicious and allowed for flexibility with other recipes during the week - appreciated the ground turkey as an optional extra - please continue to offer this selection
We added this turkey to our pork tacos and it was sooooo good!
Healthier and less fat than ground beef! Went straight into the freezer for turkey burgers at a later date.
I used this to make egg roll in a bowl. I like the quality of this meat.
We frequently add browned ground turkey to veggie dishes. Works well.
It would be nice if the amount of meat was a full pound and not 10 ounces.
